Remoulade Sauce
Recipe - Welcome
Remoulade Sauce
Prep Time5 Minutes
Servings24
0Calories100
Ingredients
2 cloves garlic, minced
1 cup mayonnaise
1/4 cup Dijon mustard
2 Tbs lemon juice
2 Tbs fresh parsley
2 tsp Worcestershire sauce
1 tsp prepared horseradish
1 tsp hot sauce
1/2 tsp dill
1/2 tsp Cajun seasoning
1/8 tsp black pepper
1/8 tsp salt
Directions
- Combine all ingredients in a bowl, and stir together.
- Chill for 2 hours or overnight.
Nutritional Information
Per Serving (2 Tbs):
Calories: 100, Fat: 11 g (2 g Saturated Fat), Cholesterol: 5 mg, Sodium: 170 mg, Carbohydrates: 1 g, Fiber: 0 g, Protein: 0 g.
5 minutes
Prep Time
0 minutes
Cook Time
24
Servings
100
Calories
Shop Ingredients
Makes 24 servings
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Nutritional Information
Per Serving (2 Tbs):
Calories: 100, Fat: 11 g (2 g Saturated Fat), Cholesterol: 5 mg, Sodium: 170 mg, Carbohydrates: 1 g, Fiber: 0 g, Protein: 0 g.
Directions
- Combine all ingredients in a bowl, and stir together.
- Chill for 2 hours or overnight.